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When the weather outside warms up, the kitchen can be a dreadful place to be. There are various things you can do yet, when it comes to cooking a nice home made meal which doesn’t need traditional stove top or oven cooking. Learn how to use some of these lesser heat producing equipment in your kitchen, such as the crock pot, in order to genuinely beat the summertime and keep your cool when preparing a great hot meal for friends and loved ones.

So, how does crock pot cooking help overcome the heat? To put it simply, the crock pot in and of itself puts off much less heat compared to cooking compared to an oven or stove top. This is the very first and possibly the best reason to use the crock pot in summer time meal planning. You should also look at the fact that by not heating the home by employing your stove or oven you’re also preventing your air conditioning (or alternative heating systems ) from working overtime in order to compensate for the additional heat which other cooking systems introduce.

This leaves crock pot cooking a win-win situation since the costs involved with operating a crock marijuana are far less than the costs involved in managing a cooker or stove in general. Whether gas or electric, your cooker and oven tend to be significant energy hogs. Add to the fact that you are not raising the warmth in your house by conventional way of cooking and you’re using even less electricity.

The simple truth is that the crock pot ought to be one of your best loved and most often utilized cooking methods in case you can handle it.

In addition to the cost advantages mentioned above when it comes to crock pot cooking there are many different advantages which are well worth mentioning. First of all, the majority of the work entailed with crock pot cooking occurs early in the day when you are refreshed rather than at the conclusion of a hectic work or play day. This usually means that you are less likely to forget an ingredient or make other mistakes that frequently occur as we prepare a dinner when we are exhausted from the actions of daily.

Second, many good crock pot recipes include the vegetables that insure we are getting the nutrients we need. So frequently, when planning a meal at the last moment, vegetables and other side dishes have been made in favor of expedience. Crock pot cooking many instances is really a meal in one dish.

Unlike pans and pans, many crock pot dishes are made in one dish. This usually means that there isn’t going to be mountains of dishes to be either hand cleaned or packed into the dishwasher (or if you’re like me-both) later. It is possible to spend less time cleaning just as you spent less time slaving over a hot cooker. Oh wait! Ensure time slaving over a hot stove. Once tidy is complete you can get back to enjoying the sunshine set, chasing the lightening bugs with your small ones, or even waiting for your first superstar.

While there will be no 1 size fits all ideal cooking process, crock pot cooking comes really near. If you have a crock pot gathering dust somewhere at the back of your pantry it’s the right time to get it out, dust if off, and dig up some wonderful summertime crock pot cooking recipes.

We hope you got insight from reading it, now let’s go back to easy slow cooker beef stew recipe. To make easy slow cooker beef stew you need 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Slow Cooker Beef Stew:

1. Use 2 lb Chuck Stew Meat
2. Provide 1 medium onion diced
3. Take 4-6 medium potatos peeled + cubed (You can use any potatoes)
4. Prepare 2-3 cups carrots (I cut up baby carrots)
5. Provide 4 stalks Celery chopped
6. Prepare 1 can corn drained
7. Use 1 can cut green beans drained
8. Get 1 1/2 packets McCormick Beef Stew
9. Get 1-2 Boxes Beef Broth (I use Collage Inn)
10. Get Flour
11. Use Oil
12. Use Salt & Pepper

Steps to make Easy Slow Cooker Beef Stew:

1. After you have trimmed and cut your meat. Mix flour with a Sprinkle of McCormick, Salt & Pepper in a ziploc bag or a covered container. Put your meat in and Shake it up! Make sure each one is covered. You can also season your meat before the flour or while in the pan.
2. Heat a oil in a deep pan. Tap off any excess flour. Then put floured meat in the pan to get a sear.
3. Brown all sides then remove with a slotted spoon or tongs and put into pot. Then brown your onions in the same pan.
4. Put your onions into pot. All this yummy goodness is what left. :)
5. In a large measuring cup, Mix 3 cups Water & McCormick Beef Stew Packet. Put the mixture in the pan as it heats use a wisk and/or spoon to mix the beef glaze from the bottom of the pan into the liquid. Simmer for approximately 10 minutes.
6. As all that Yummy Goodness simmers, put your potatos & veggies into the pot.
7. Pour the liquid from the pan over meat & veggies. Fill the rest with beef broth & water. Cook high 6hrs or low 8hrs. The gravy might not be thick enough in the beginning but the starch from potatos & the flour from the meat will thicken things up but if it needs to be thicker towards the end add some roux. Add a little at a time. It will thicken as the roux cooks & be careful not to change the flavors.

Scrape and deglaze the pan with balsamic vinegar then reduce to a few tablespoons. Cook the beef and vegetables in a slow cooker. This Easy Slow Cooker Beef Stew tastes amazing. A hearty bowl of slow cooker beef stew on a cold fall or winter day is one of the best ways to warm up. Tender cubed stew meat is slow cooked in a crockpot with onion, carrots, potato, mushrooms, and savory seasonings.

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