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We hope you got benefit from reading it, now let’s go back to sourdough soft pretzels recipe. You can cook sourdough soft pretzels using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook sourdough soft pretzels:

1. You need 3/4 cup buttermilk
2. Get 1 cup sourdough starter
3. Use 3 cup flour
4. You need 1 tbsp sugar
5. Get 1 tbsp butter or oil
6. Use 1 1/2 tsp salt
7. Prepare 3 tbsp kosher or pretzel salt

Instructions to make sourdough soft pretzels:

1. mix first six ingredients together well, knead until smooth by hand or in mixer(about 5 min)
2. dough will be slightly sticky, cover and let rise til doubled.
3. preheat oven to 350. divide dough into 12 pieces.
4. roll each piece into 16 to 18 inch ropes. twist into pretzels shape and set on greased cookie sheet.
5. mix 2 tbsp. hot water and 1 tbsp baking soda. brush onto shaped dough.
6. sprinkle with kosher salt as desired. bake without rising again for 20-25 min.
7. brush with melted butter when out of the oven. enjoy!
8. from king Arthur flour recipe online.

This is a great unfed sourdough starter recipe - meaning you can make this recipe with sourdough starter straight from the fridge! Chewy and tender, these golden brown sourdough soft pretzels have classic crunchy pretzel salt on them, but they also have toasty sesame seeds. The sesame adds a super subtle nuttiness that plays beautifully with the butter lavished on the fresh-from-the-oven pretzels. Just see if you can resist! This is my recipe for sourdough pretzels.

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