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We hope you got insight from reading it, now let’s go back to sig's celeriac, prawn and carrot salad recipe. You can cook sig's celeriac, prawn and carrot salad using 7 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Sig's Celeriac, prawn and carrot salad:
- Prepare 1 small celeriac
- Get 1-2 carrots
- Get 1/2 lemon (juice only) (keep the peel for grating)
- Take 1 good pinch pepper
- Get 1 good pinch fish seasoning
- Provide 1 large tablespoon of best mayonnaise or homemade
- Take 150 grams large ready cooked prawns
Instructions to make Sig's Celeriac, prawn and carrot salad:
- Slice the celeriac, then cut the slices into thin strips. Peel carrot and cut them into small strips too.
- Mix straight away with the lemon juice, pepper and fish seasoning. Add the mayonnaise, mix thoroughly. Grate the lemon skin, avoid any pith as this will be bitter and remove any pips. Stir into the salad. Add the prawns, mix under. Set aside in fridge until ready to serve.
You could serve this as a past. Grate the carrot in a food processor and place in a large bowl. Repeat with the celeriac and immediately add the lemon juice and mix well. Add the rest of the ingredients and mix well. Garnish with celery leaves or a few coriander leaves if liked.
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