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Before you jump to Healthy Ragi Cookies recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

After the weather warms up, the kitchen can be a terrible place to be. There are numerous things you can do however, in regards to cooking a wonderful home made meal which does not need traditional stove top or oven cooking. Learn to utilize some of the heat producing equipment in your own kitchen, such as the crock pot, in order to truly conquer the summertime and keep your cool while preparing a nice warm meal for friends and family.

So, how can crock pot cooking really help overcome the heat? To put it simply, the crock pot in and of itself puts off much less heat compared to cooking than an oven or stove . Here is the first and maybe the best reason to use the crock pot in your summer meal planning. You should also look at the fact that by not heating the house by employing your stove or oven you are also preventing your air conditioning (or additional cooling systems ) from working overtime in order to compensate for the additional heat which other cooking systems pose.

This makes crock pot cooking a win-win scenario as the expenses involved with managing a crock marijuana are far less compared to the expenses related to managing a stove or oven generally. Whether gas or electric, your cooker and oven tend to be considerable energy hogs. Add to the fact that you are not raising the warmth in your house by conventional means of cooking and you’re using even less power.

The simple reality is that the crock pot ought to be one of your most loved and most often utilized cooking techniques in the event that it’s possible to manage it. In regards to cooking with a crock pot, the options are nearly limitless. Virtually anything that can be baked can be produced in the crock pot and many, many more lovely and enticing foods and treats too.

Besides the cost advantages mentioned previously as it pertains to crock pot cooking there are a number of other benefits which are worth mentioning. First of all, the bulk of the work involved in crock pot cooking takes place early in the day when you are refreshed instead of at the conclusion of a frantic work or play day. This means that you are not as likely to forget a component or make different errors that often occur as we prepare a dinner once we are tired from the activities of our day.

Secondly, many great crock pot recipes incorporate the vegetables that insure we are getting the nutrients we need. So often, when planning a meal at the last moment, vegetables and other side dishes are made in favor of expedience. Crock pot cooking in many instances is a meal in 1 dish.

Unlike vegetables and pans, many crock pot meals are created in one dish. This means that there won’t be mountains of dishes to be hand cleaned or packed into the dishwasher (or in case you are like me-both) later. It’s possible to spend less time cleaning just as you spent time slaving over a hot cooker. Oh wait! Make that time slaving over a hot cooker. Once clean up is complete you can get back to enjoying the sun set, pursuing the lightening bugs with your little ones, or even waiting for the first celebrity.

While there will be no 1 size fits all best cooking procedure, crock pot cooking comes really near. When you have a crock pot gathering dust somewhere in the rear of your pantry it’s the right time to get it out, dust offand dig up some great summer crock pot cooking recipes.

We hope you got insight from reading it, now let’s go back to healthy ragi cookies recipe. To make healthy ragi cookies you only need 9 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Healthy Ragi Cookies:

1. Take 100 g Dark chocolate
2. Get 1/4 cup Butter
3. Prepare 2/3 cup brown sugar
4. Provide 1/3 cup Castor sugar
5. Take 1 Egg
6. Prepare 1/2 cup ragi flour
7. Provide 1 tbsp cocoa powder
8. Provide 1/2 tsp Baking powder
9. You need 1Pinch salt

Instructions to make Healthy Ragi Cookies:

1. Preheat oven to 200 C for 10 minutes and line a baking tray with parchment paper.
2. Melt butter and dark chocolate over double boiler. Once melted keep aside to cool.Add cocoa powder into it and mix really really well.
3. In another large bowl,add both sugars, eggs. Using an electric blender, beat for 7-8 minutes (or) till light and pale.
4. Now add in the melted chocolate mix,and beat till mixed completely. (For about one minute).
5. Sift the ragi flour, baking powder, salt into the bowl and beat till mixed. Scrape the sides in between and beat till mixed.
6. Scoop equal amount of batter to the prepared tray. Leave generous gap between the cookies, they will spread.
7. Sprinkle some crushed nuts on the top if you like.
8. Bake for 10 -12 minutes to keep it fudgy. Do not over bake. If you bake longer,cookies will become crunchy.
9. Eat on the same day…

Mix it well until its crumbly. Then add milk little by little. Combine the Ragi and Whole wheat flours, baking powder and sugar. Add vanilla essence to this mixture. Rub & pinch the butter into the flour mixture.

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