Hey everyone, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Easy Ohagi Rice Cakes (Mochi) using Leftover Rice recipe here. We also have wide variety of recipes to try.

Before you jump to Easy Ohagi Rice Cakes (Mochi) using Leftover Rice recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

After the weather warms warms up, the kitchen may be a dreadful place to be. There are numerous things that you can do however, in regards to cooking a great homemade meal which does not need conventional stove top or oven cooking. Learn how to utilize some of those lesser heat generating equipment in your kitchen, such as the crock pot, in order to truly conquer the summer heat and maintain your cool when preparing a great hot meal for friends and family.

So, how does crock pot cooking really help overcome the heat? In other words, that the crock pot in and of itself sets off much less heat when cooking compared to an oven or stove top. Here is the first and possibly the best reason to use the crock pot on your summer meal planning. You should also look at that by not heating the house by using your stove top or oven you’re also preventing your air conditioning (or other cooling methods) from working overtime to be able to compensate for the extra heat which other cooking methods pose.

This makes crock pot cooking a win-win scenario since the expenses involved in operating a crock pot are far less than the costs involved in operating a cooker or stove generally. Whether electric or gas, your stove and oven are often serious energy hogs. Add to that the fact that you are not increasing the temperature in your house by traditional way of cooking and you’re using less power.

Unfortunately for many, the general consensus has been that crock pots were meant for comfort foods and hearty winter foods. The simple reality is that the crock pot ought to be one of your best loved and most frequently utilized cooking techniques in the event it is possible to manage it.

Benefits of Crock Pot Cooking

Besides the cost advantages cited previously when it comes to crock pot cooking there are many other advantages which are well worth mentioning. First of all, the bulk of the work entailed with crock pot cooking occurs early in the day when you are refreshed instead of at the conclusion of a hectic work or play day. This means that you’re not as inclined to forget a component or make different mistakes which often happen as we hurriedly prepare a dinner once we are tired from the actions of daily.

Secondly, many good crock pot recipes include the vegetables that insure we’re getting the nutrients that we need. So often, when planning a meal at the last moment, vegetables and other side dishes have been left out in favour of expedience. Crock pot cooking in many instances is a meal in 1 dish.

One other wonderful reason to use a crock pot for your summertime cooking is the ease of clean up. Unlike vegetables and pans, most crock pot dishes are made in one dish. This means that there is not going to be mountains of meals to be hand washed or packed to the dishwasher (or in case you are like me-both) later. It is possible to spend less time cleaning only as you spent time slaving over a hot cooker. Oh wait! Make that no time slaving over a hot cooker. After tidy is complete you can contact enjoying the sun set, chasing the lightening bugs with your small ones, or even waiting for your very first celebrity.

While there will be no one size fits all ideal cooking procedure, crock pot cooking comes very close. If you have a crock pot collecting dust somewhere at the back of your pantry it is time to get out it, dust offand dig some amazing summertime crock pot cooking recipes.

We hope you got benefit from reading it, now let’s go back to easy ohagi rice cakes (mochi) using leftover rice recipe. To cook easy ohagi rice cakes (mochi) using leftover rice you need 6 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Easy Ohagi Rice Cakes (Mochi) using Leftover Rice:

1. Provide 100 grams Plain cooked rice
2. Prepare 1 tbsp water to 2 tablespoons katakuriko Katakuriko slurry
3. Prepare 1 tbsp Sugar
4. Get 2 tbsp Water
5. Prepare 1 Topping (kinako or anko red bean paste)
6. Prepare 1/3 of a rice bowl full Water

Steps to make Easy Ohagi Rice Cakes (Mochi) using Leftover Rice:

1. Put the rice and 2 tablespoons water into a bowl, wrap with plastic wrap and microwave for 1 minute at 500 W. (For cold rice, microwave for 2 minutes at 500 W.)
2. Remove from the microwave and mash.
3. Dip the end of a rolling pin in water and mash to get a nice shiny texture.
4. Once the rice gets sticky, wrap with plastic wrap and microwave for 30 seconds at 500 W.
5. Remove from the microwave, then add the sugar and the katakuriko slurry.
6. Use your fingers to mash the rice grains (dampen your hands in water first since it is hot). Wrap in plastic wrap and microwave for 20 seconds at 500 W.
7. Remove from the microwave, bring together into a ball, then knead (like bread dough).
8. Form into desired shapes and sizes.
9. Coat with kinako, one at a time. (You could also use anko red bean paste or soy sauce.)
10. Voila! Here is a nutritious black sesame kinako ohagi.
11. Here is one with white sesame seeds. If you chill in the refrigerator for a day, they will harden. Microwaving for a minute makes them taste like sesame dumplings. Try it!

If you find this Easy Ohagi Rice Cakes (Mochi) using Leftover Rice recipe valuable please share it to your good friends or family, thank you and good luck.