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When the weather outside warms up, the kitchen may be a terrible place to be. There are numerous things that you can do however, when it comes to cooking a great homemade meal which doesn’t require conventional stove top or oven cooking. Learn to use some of the heat generating equipment in your own kitchen, like the crock pot, in order to truly conquer the summer heat and keep your cool while preparing a great hot meal for friends and family.

So, how can crock pot cooking help beat the heat? Simply put, that the crock pot in and of itself puts off much less heat compared to cooking than the oven or stove top. Here is the first and possibly the best reason to utilize the crock pot in summer time meal planning. You should also look at the fact that by not heating your home by using your stove top or oven you’re also avoiding your air conditioning (or additional cooling systems ) from working overtime in order to compensate for the additional heat that other cooking systems introduce.

This makes crock pot cooking a win-win situation since the costs involved in operating a crock marijuana are much less compared to the expenses related to operating a cooker or stove in general. Whether gas or electric, your cooker and oven are often considerable energy hogs. Add to the fact that you are not increasing the temperature in your house by conventional means of cooking and you’re using even less energy.

Unfortunately for most, the general consensus has been that crock pots were intended for comfort foods and hearty winter meals. The truth is that the crock pot should be one of your most loved and most often utilized cooking approaches in the event that it’s possible to manage it. When it comes to cooking with a crock pot, the choices are almost limitless.

Benefits of Crock Pot Cooking

Along with the cost benefits mentioned above when it comes to crock pot cooking there are quite a few other advantages which are well worth mentioning. First of all, the bulk of the work involved with crock pot cooking takes place early in the afternoon when you’re refreshed rather than at the conclusion of a frantic work or play day. This usually means that you are not as likely to forget an ingredient or make different mistakes that frequently happen as we prepare a dinner when we are exhausted from the actions of our day.

Secondly, many great crock pot recipes include the vegetables that insure we’re getting the nutrients that we need. So often, when planning a meal at the last minute, vegetables and other side dishes have been left out in favour of expedience. Crock pot cooking many cases is a meal in 1 dish.

Unlike vegetables and pans, many crock pot foods are created in 1 dish. This means that there will not be mountains of dishes to be hand cleaned or loaded to the dishwasher (or if you’re like me-both) later. You’re able to spend less time cleaning only as you spent time slaving over a hot cooker. Oh wait! Ensure no time slaving over a hot cooker. Once tidy is complete you can get back to enjoying the sun set, pursuing the lightening bugs with your little ones, or waiting for your first superstar.

While there will never be a one size fits all very ideal cooking process, crock pot cooking comes really close. When you have a crock pot gathering dust somewhere in the back of your pantry it’s the right time to get it out, dust in the offand dig up some terrific summertime crock pot cooking recipes.

We hope you got benefit from reading it, now let’s go back to ken's hearty thanksgiving hotdish casserole recipe. To make ken's hearty thanksgiving hotdish casserole you only need 7 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Ken's Hearty Thanksgiving Hotdish Casserole:

1. Prepare 1.5 turkey breasts, or however much leftover turkey you want
2. Get 10 oz corn
3. Prepare 10 oz green beans (from green bean casserole, even!)
4. You need 1 1/2 cups turkey, brown, or mushroom gravy - whatever's on hand
5. Use 2-3 cups mashed potatoes, just enough to cover your dish
6. Prepare 2 cups shredded cheese
7. Use Fried onions (optional)

Steps to make Ken's Hearty Thanksgiving Hotdish Casserole:

1. Preheat your oven to 400°F, prep a 13x9 pan with cooking spray or your choice of light oil.
2. Shred the turkey into bite-sized pieces, add to your dish. Enough to cover, but as much as you want, depending on how protein heavy your diet is.
3. Add the corn and green beans, spread evenly for best consistency.
4. Add your gravy. If you have mushrooms, as I do, again - even consistency.
5. Cover with mashed potatoes, spread thoroughly, and bake for 25 minutes uncovered.
6. Cover with cheese, bake for another 15 minutes.
7. For the last few minutes of baking, add fried onions if desired, and set to a low broil just long enough to brown your cheese.
8. Enjoy!

What to do with leftover turkey from Thanksgiving. Green Bean Casserole Beans and Legumes Casserole Green Bean Thanksgiving Side Dishes Side Dish Thanksgiving American Shallot Recipes Dairy Recipes. Make one of these hearty casserole recipes ahead of time to reheat for a quick and easy weeknight. A simple, hearty casserole with ground beef, veggies, spices, crispy tater tots and lots of cheese. You could also make it with ground turkey or ground chicken, too.

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