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When the weather outside warms up, the kitchen may be a dreadful place to be. There are lots of things you can do yet, when it comes to cooking a wonderful homemade meal which does not require conventional stove top or oven cooking. Learn to utilize some of those lower heat producing equipment in your own kitchen, like the crock pot, to be able to truly conquer the summer heat and keep your cool while preparing a great warm meal for friends and loved ones.

So, how can crock pot cooking help overcome the heat? To put it simply, that the crock pot in and of itself sets off far less heat compared to cooking than an oven or stove top. Here is the very first and possibly the best reason to utilize the crock pot in summer time meal preparation. You should also look at that by not heating your house by using your stove or oven you’re also avoiding your air conditioning (or other cooling systems ) from working overtime so as to compensate for the extra heat that other cooking methods introduce.

This makes crock pot cooking a win-win situation since the costs involved in operating a crock pot are much less than the expenses related to managing a stove or oven in general. Whether electric or gas, your cooker and oven tend to be considerable energy hogs. Add to this the fact that you are not raising the temperature in your house by conventional means of cooking and you’re using less energy.

Unfortunately for many, the general consensus has been the crock pots were meant for comfort foods and hearty winter foods. The truth is that the crock pot should be one of your best loved and most frequently utilized cooking techniques in the event it is possible to manage it. In regards to cooking with a crock pot, the choices are almost limitless. Virtually anything that can be baked can be made in the crock pot and many, many more wonderful and enticing meals and snacks too.

Advantages of Crock Pot Cooking

Along with the cost advantages cited above as it pertains to crock pot cooking there are many different benefits which are well worth mentioning. First of all, the majority of the work involved in crock pot cooking occurs early in the afternoon when you are refreshed instead of at the conclusion of a hectic work or perform day. This means that you’re less likely to forget an ingredient or make different errors which often occur as we hurriedly prepare a dinner when we are exhausted in the actions of daily.

Second, many great crock pot recipes incorporate the vegetables that guarantee we’re getting the nutrients we need. So frequently, when planning a meal in the last moment, vegetables and other side dishes are made in favour of expedience. Crock pot cooking in many cases is really a meal in one dish.

One other excellent reason to use a crock pot for the summertime cooking is that the ease of clean up. Unlike vegetables and pans, many crock pot dishes are created in one dish. This usually means that there isn’t going to be mountains of meals to be either hand washed or loaded to the dishwasher (or if you are like me-both) afterwards. You’re able to spend less time cleaning only as you spent time slaving over a hot cooker. Oh wait! Make that no time slaving over a hot stove. Once clean up is complete you can get back to enjoying the sunshine set, chasing the lightening bugs along with your little ones, or waiting for your first star.

While there’ll never be a 1 size fits all very best cooking process, crock pot cooking comes very near. In case you’ve got a crock pot collecting dust somewhere at the back of your pantry it’s the right time to get out it, dust in the offand dig up some amazing summertime crock pot cooking recipes.

We hope you got benefit from reading it, now let’s go back to korralu sakkarai pongal /foxtail millet sweet pongal recipe. You can cook korralu sakkarai pongal /foxtail millet sweet pongal using 6 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Korralu sakkarai Pongal /Foxtail Millet Sweet pongal:

1. You need 2 cups Korralu/Foxtail millet
2. Prepare 2 cups Jaggery
3. Prepare as required Dry fruits: Cashews and raisins (our choice)
4. Get 5-6 Cardamom pods
5. You need 5 cups water or as required
6. Provide 2 tbsp Ghee

Instructions to make Korralu sakkarai Pongal /Foxtail Millet Sweet pongal:

1. Soak foxtail millet in enough water for 30 minutes. Meanwhile take two cups for jaggery and add half cup of water. Melt jaggery completely.
2. Now cook Foxtail millet along with soaked water till it’s completely cooked.
3. Meanwhile prepare jaggery syrup adding crushed cardamom pods.
4. Add jaggery syrup to the cooked foxtail millet and mix thoroughly. Cook furthermore for 2/3 minutes till right consistency is achieved.
5. Heat small kadhai and pour ghee into it. Fry dry fruits till they change colour. Add some of dry fruits to the sweet Pongal and remaining for garnishing. Foxtail millet sweet Pongal is ready to serve.

I made this millet sweet pongal on saraswathi pooja yesterday. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest. Foxtail Millet Upma Recipe - Korrala Upma - Thinai Upma - Navane Uppittu. Korralu chakara pongal is a quick dessert or Indian sweet recipe. This sweet dish is prepared during festivals in south india.

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