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When the weather warms up, the kitchen can be a dreadful place to be. There are lots of things you can do however, when it comes to cooking a nice home made meal that does not require traditional stove top or oven cooking. Learn to utilize some of those heat producing equipment in your kitchen, like the crock pot, in order to truly conquer the summertime and maintain your cool when preparing a nice warm meal for friends and loved ones.

So, how does crock pot cooking actually help overcome the heat? Simply put, that the crock pot in and of itself puts off far less heat compared to cooking compared to an oven or stove . Here is the first and possibly the best reason to use the crock pot on your summer meal planning. You should also look at that by not heating the house by using your stove or oven you are also preventing your air conditioning (or other heating methods) from working overtime so as to compensate for the additional heat which other cooking methods pose.

This leaves crock pot cooking a win-win situation as the expenses involved in managing a crock pot are much less compared to the expenses related to managing a cooker or stove generally. Whether gas or electric, your stove and oven are often significant energy hogs. Add to that the fact that you’re not increasing the warmth in your house by traditional way of cooking and you’re using even less energy.

The reality is that the crock pot should be one of your most loved and most frequently utilized cooking methods if it is possible to handle it. Almost anything that can be baked can be produced in the crock pot and many, many more wonderful and enticing meals and snacks as well.

Benefits of Crock Pot Cooking

Besides the cost benefits mentioned above when it comes to crock pot cooking there are many other advantages that are well worth mentioning. First of all, the majority of the work entailed in crock pot cooking takes place early in the day when you are refreshed instead of at the end of a hectic work or play day. This means that you’re not as likely to forget a component or make different errors that frequently occur as we prepare a dinner once we are tired in the activities of daily.

Secondly, many good crock pot recipes include the vegetables that insure we’re getting the nutrients that we need. So frequently, when preparing a meal at the last moment, vegetables and other side dishes have been made in favor of expedience. Crock pot cooking in many instances is really a meal in 1 dish.

Unlike pans and pans, most crock pot meals are made in one dish. This means that there isn’t going to be mountains of meals to be hand washed or packed to the dishwasher (or in case you are like me-both) later. You can spend less time cleaning just as you spent less time slaving over a hot stove. Oh wait! Make that time slaving over a hot stove. Once tidy is complete you can get back to enjoying the sun set, chasing the lightening bugs with your little ones, or even waiting for the first star.

While there will never be a one size fits all ideal cooking method, crock pot cooking comes really close. If you have a crock pot gathering dust somewhere in the rear of your pantry it’s time to get it out, dust in the offand dig some fantastic summertime crock pot cooking recipes.

We hope you got benefit from reading it, now let’s go back to rice cooker apple upside-down cake recipe. To cook rice cooker apple upside-down cake you only need 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Rice Cooker Apple Upside-down Cake:

1. Provide *I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter
2. You need 1-2 Apples *Today I used 1 & 1/2 Pink Lady Apples
3. Use 1-2 tablespoons Brown Sugar OR Caster Sugar
4. Prepare Cinnamon
5. Prepare 50 g Butter *melted
6. You need 1/4 cup Caster Sugar *OR 1/2 cup for sweeter cake
7. You need 2 Eggs
8. Take 1 teaspoon Vanilla Extract
9. Take 1 cup Self-Raising Flour
10. Provide 1/2 cup Milk

Instructions to make Rice Cooker Apple Upside-down Cake:

1. Line the base of rice cooker’s inner pot with baking paper.
2. Peel skin (*optional) and cut Apples into wedges. (I cut each Apple into 12 wedges.) Arrange them on the baking paper-lined inner pot. Sprinkle Sugar and Cinnamon over the Apple wedges.
3. Make the cake mixture. Mix melted Butter and Sugar until creamy, add Eggs and Vanilla and mix well. Add Flour and Milk and mix until smooth.
4. Pour the mixture over the Apple wedges and smooth the surface. Press ‘Start’ button at ‘Cake’ setting. When the cake is cooked, carefully take the inner pot out and set aside to cool before turning onto a plate.
5. *Note: Top of the cake cannot be browned, but the cake looks fine upside-down. It took 40 minutes for my rice cooker to cook.

Place the rice cooker pot into the rice cooker and press the "cook" button. This upside down apple cake recipe is one of my favorites! Hope you like it and enjoy! Here is the ingredients you need. Rice cooker pineapple upside down cake is one of the easiest and most delicious desserts to make.

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