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When the weather warms up, the kitchen can be a terrible place to be. There are a lot of things that you can do however, in regards to cooking a great homemade meal that doesn’t need traditional stove top or oven cooking. Learn to utilize some of the lower heat producing equipment in your kitchen, such as the crock pot, in order to truly beat the summertime and maintain your cool when preparing a nice warm meal for friends and family.
So, how can crock pot cooking really help beat the heat? In other words, that the crock pot in and of itself puts off much less heat when cooking compared to an oven or stove . This is the very first and maybe the very best reason to utilize the crock pot on summer time meal planning. You should also look at the fact that by not heating the home by employing your stove or oven you’re also preventing your air conditioning (or other cooling systems ) from working overtime so as to compensate for the extra heat that other cooking systems introduce.
This makes crock pot cooking a win-win scenario since the costs involved with operating a crock pot are much less than the costs involved in managing a cooker or stove in general. Whether gas or electric, your cooker and oven tend to be significant energy hogs. Add to this the fact that you are not increasing the warmth in your house by conventional means of cooking and you’re using less energy.
Unfortunately for most, the general consensus has been that crock pots were meant for comfort foods and hearty winter meals. The truth is that the crock pot ought to be one of your most loved and most often utilized cooking methods in case you’re able to manage it.
Along with the cost advantages cited above as it pertains to crock pot cooking there are quite a few other benefits that are worth mentioning. First of all, the bulk of the work involved in crock pot cooking takes place early in the day when you’re refreshed instead of at the conclusion of a frantic work or play day. This means that you are less likely to forget an ingredient or make different errors that often occur as we hurriedly prepare a dinner once we are exhausted in the actions of daily.
Second, many great crock pot recipes incorporate the vegetables that insure we are getting the nutrients we need. So often, when planning a meal at the last moment, vegetables and other side dishes have been made in favour of expedience. Crock pot cooking many cases is really a meal in 1 dish.
Another wonderful reason to use a crock pot for the summer cooking is the ease of clean up. Unlike vegetables and pans, most crock pot dishes are made in one dish. This means that there will not be mountains of meals to be hand cleaned or loaded into the dishwasher (or if you’re like me-both) later. You’re able to spend less time cleaning as you spent less time slaving over a hot cooker. Oh wait! Make that time slaving over a hot stove. After clean up is complete you can get back to enjoying the sun set, chasing the lightening bugs with your small ones, or waiting for your very first superstar.
While there’ll be no one size fits all ideal cooking process, crock pot cooking comes very near. In case you have a crock pot gathering dust somewhere at the back of your pantry it is the right time to get out it, dust if off, and dig up some great summertime crock pot cooking recipes.
We hope you got insight from reading it, now let’s go back to pea soup recipe. You can cook pea soup using 14 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook Pea soup:
- Prepare 1 cup Dry green peas
- Provide 4 Carrots
- Prepare 2 Onions
- Provide 3 Celery stems
- Use 2 tbsp Olive oil
- Provide 4 Kabanos sausages (or similar smoked kelbassas)
- Get 1/2 kg Smoked pork (or other meat)
- Prepare 1/2 liter Chicken stock
- Take 2 Potatos
- Provide 1/3 cup Groat grain
- Take 1 dash Black pepper
- You need 1 dash Salt
- Prepare 1 dash Brown sugar
- You need 1 slice Lemon
Steps to make Pea soup:
- Peal and dice carrots, onions and celery
- Fry the diced veg. in your soup pot for ~20 minutes while stirring periodically
- Cover with chicken stock and bring to boil
- Add meats and peas and cook for ~1 hour on low heat covered
- after the meats have coocked, take them out and dice them
- retrive the vegies from the soup and puree them with a blender
- Return the veg.-pea puree with the diced meats to the soup and bring to boil
- add the groat and pealed/diced potstos
- taste and corfect flavor with spices and lemon
Pea soup takes time to make, but mostly cooks unattended. Pea Soup recipes from EAT SMARTER. Developed with the EAT SMARTER nutritionists and professional chefs. This easy pea soup recipe is one you'll make time and again when you're in a rush. The recipe scales up easily and freezes well, so there's no reason not to make loads.
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