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After the weather outside warms up, the kitchen can be a horrible place to be. There are a lot of things that you can do however, in regards to cooking a great home made meal that doesn’t require conventional stove top or oven cooking. Learn how to use some of these lower heat generating equipment in your kitchen, like the crock pot, to be able to genuinely beat the summer heat and maintain your cool while preparing a nice hot meal for friends and loved ones.

So, how does crock pot cooking actually help overcome the heat? Simply put, that the crock pot in and of itself sets off far less heat when cooking than an oven or stove top. This is the first and maybe the very best reason to utilize the crock pot in your summer meal preparation. You should also look at that by not heating your house by using your stove top or oven you are also preventing your air conditioning (or alternative heating systems ) from working overtime in order to compensate for the additional heat that other cooking methods introduce.

This leaves crock pot cooking a win-win situation as the expenses involved in operating a crock pot are far less compared to the expenses related to operating a cooker or stove in general. Whether gas or electric, your stove and oven are often significant energy hogs. Add to the fact that you’re not increasing the temperature in your house by conventional means of cooking and you’re using even less power.

Unfortunately for most, the general consensus was that crock pots were intended for comfort foods and hearty winter meals. The truth is that the crock pot should be one of your best loved and most often utilized cooking approaches in the event that you’re able to handle it. Almost anything that can be boiled could be made in the crock pot and many, many more lovely and enticing foods and snacks too.

Besides the cost benefits cited previously as it pertains to crock pot cooking there are many other advantages that are worth mentioning. First of all, the bulk of the work entailed with crock pot cooking takes place early in the day when you’re refreshed instead of at the end of a frantic work or play day. This means that you’re not as inclined to forget an ingredient or make different errors that frequently occur as we hurriedly prepare a dinner when we are exhausted in the actions of our day.

Secondly, many good crock pot recipes include the vegetables that guarantee we are getting the nutrients that we need. So often, when planning a meal in the last minute, vegetables and other side dishes have been left out in favor of expedience. Crock pot cooking many instances is really a meal in one dish.

Unlike pots and pans, many crock pot meals are made in one dish. This means that there isn’t going to be mountains of dishes to be hand washed or loaded into the dishwasher (or if you’re like me-both) later. It is possible to spend less time cleaning just as you spent less time slaving over a hot cooker. Oh wait! Ensure no time slaving over a hot cooker. Once clean up is complete you can get back to enjoying the sunshine set, pursuing the lightening bugs with your small ones, or even waiting for the very first star.

While there’ll be no one size fits all ideal cooking process, crock pot cooking comes really close. If you have a crock pot gathering dust somewhere at the rear of your pantry it is time to get it out, dust in the offand dig some excellent summer crock pot cooking recipes.

We hope you got benefit from reading it, now let’s go back to pumpkin pie baked oatmeal cups recipe. To cook pumpkin pie baked oatmeal cups you only need 11 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Pumpkin Pie Baked Oatmeal Cups:

1. Prepare 2 cups old fashioned rolled oats
2. Provide 1 tsp. baking powder
3. Take 1 tsp. pumpkin pie spice
4. Provide 1/4 tsp. cinnamon
5. Get 1/4 tsp. salt
6. Prepare 1 cup milk
7. Get 3/4 cup pumpkin puree
8. Use 1/4 cup pure maple syrup or honey
9. Get 1 tsp. vanilla extract
10. Take 1 large egg
11. Get 1/2 cup coarsely chopped nuts/pumpkin seeds/chocolate chips

Steps to make Pumpkin Pie Baked Oatmeal Cups:

1. Preheat the the over to 350°F. Grease a 12 count standard size muffin tin and set it aside.
2. In a large bowl, whisk together the milk, pumpkin puree, egg, vanilla, and maple syrup until smooth. Then fold in the oats, baking powder, pumpkin spice, cinnamon, and salt. Lastly, fold in the additional add in's, whatever you'd like them to be. Scoop the mixture evenly into the prepared muffin tins.
3. Bake for 24-28 minutes, or until lightly golden around the edges and a toothpick inserted into the centers come out clean. Then let them cool in the pan. You can serve them warm or place them in the fridge to store them until you're ready to eat them.

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