Hey everyone, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Nasi Bakmoy recipe here. We also have wide variety of recipes to try.

Before you jump to Nasi Bakmoy recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

After the weather warms warms up, the kitchen may be a horrible place to be. There are numerous things that you can do yet, when it comes to cooking a nice home made meal which does not need conventional stove top or oven cooking. Learn to use some of the lesser heat producing equipment in your own kitchen, like the crock pot, in order to genuinely beat the summer heat and maintain your cool when preparing a great warm meal for friends and family.

So, how does crock pot cooking really help beat the heat? Simply put, the crock pot in and of itself sets off much less heat when cooking compared to the oven or stove top. Here is the very first and maybe the best reason to use the crock pot on summer time meal planning. You should also look at the fact that by not heating the home by using your stove or oven you are also preventing your air conditioning (or additional heating methods) from working overtime to be able to compensate for the additional heat which other cooking systems pose.

This makes crock pot cooking a win-win situation as the expenses involved with operating a crock marijuana are much less compared to the expenses related to managing a stove or oven generally. Whether electric or gas, your cooker and oven are often significant energy hogs. Add to that the fact that you are not increasing the temperature in your house by traditional way of cooking and you are using even less power.

The reality is that the crock pot should be one of your best loved and most often utilized cooking methods in the event that it is possible to handle it. Virtually anything that can be baked can be reached in the crock pot and many, many more wonderful and enticing meals and treats as well.

Along with the cost advantages mentioned previously when it comes to crock pot cooking there are a number of other benefits which are worth mentioning. First of all, the majority of the work entailed in crock pot cooking occurs early in the afternoon when you are refreshed instead of at the conclusion of a frantic work or play day. This usually means that you’re not as likely to forget a component or make different mistakes that frequently occur as we hurriedly prepare a dinner when we are tired in the activities of daily.

Second, many great crock pot recipes include the vegetables that guarantee we’re getting the nutrients we need. So frequently, when preparing a meal at the last moment, vegetables and other side dishes are left out in favor of expedience. Crock pot cooking many cases is a meal in 1 dish.

Unlike vegetables and pans, many crock pot foods are created in 1 dish. This usually means that there won’t be mountains of meals to be hand cleaned or loaded into the dishwasher (or in case you are like me-both) later. You can spend less time cleaning just as you spent time slaving over a hot stove. Oh wait! Ensure time slaving over a hot cooker. After tidy is complete you can get back to enjoying the sunshine set, chasing the lightening bugs along with your small ones, or even waiting for the first celebrity.

While there will be no 1 size fits all ideal cooking procedure, crock pot cooking comes very near. If you have a crock pot collecting dust somewhere in the rear of your pantry it’s the right time to get it out, dust offand dig up some amazing summertime crock pot cooking recipes.

We hope you got benefit from reading it, now let’s go back to nasi bakmoy recipe. You can cook nasi bakmoy using 31 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Nasi Bakmoy:

1. Prepare Chicken & Tofu Stir Fry Ingredients:
2. Prepare 500 gr boneless chicken thigh, diced
3. You need 200 gr tofu, diced, pan fry for 1-2 minutes
4. Provide 8 boiled eggs,
5. You need 4 garlic cloves, minced
6. Take 2 cm ginger, minced
7. You need 1 star anise
8. Use 200 ml water
9. Provide 2 tablespoons oyster sauce
10. Prepare 2 tablespoons soy sauce
11. You need 5 tablespoons sweet soy sauce
12. You need 1 tsp sesame oil
13. You need to taste Salt, sugar and white pepper powder
14. Take Shrimp Fritter Ingredients :
15. Provide 75 gr shrimp, peeled, minced (can use food processor)
16. Take 2 cloves garlic, minced
17. Provide 55 gr all purpose flour
18. Get 1/2 tsp salt
19. Get to taste White pepper powder
20. Get 1 large egg
21. You need 1 tablespoon water
22. You need Soup ingredients:
23. Prepare 2 lt chicken broth
24. Use 1 Celery stalk, chopped
25. Take 5 cloves garlic, thinly sliced
26. Use 2 cm ginger, crushed
27. Get 1 teaspoon granulated chicken bouillon
28. Use 2 tsp salt
29. Provide to taste white pepper powder
30. Take 1/2 tsp sugar
31. Prepare Green onion, sliced (for garnish)

Instructions to make Nasi Bakmoy:

1. Heat about 1 tbsp oil. Saute garlic and ginger until fragrant, add chicken, boiled egg and tofu, mix well. Pour water, mix well and cook until boiling. Add star anise, oyster sauce, soy sauce, sweet soy sauce and pepper. Mix well and cook until boiling and the sauce thickened. Add sesame oil, mix well. Taste it, add salt / sugar if necessary. Turn the heat off and set aside.
2. Put minced shrimp and garlic in a bowl, then add flour, salt, pepper, egg & water. Mix well. Put about 1 tablespoon mixture to hot oil. Fry until cooked. Slice them. Put aside.
3. Boil the broth until boiling. - Saute garlic & ginger until fragrant. Add into boiling broth. Add celery. - Season with salt, sugar & pepper. Cook again until boiling. Taste it. Set aside.
4. How to serve : put cooked rice on a soup plate. Top with the chicken-tofu stir fry, egg, sliced shrimp fritter and pour the soup around. Sprinkle with some green onion.

If you find this Nasi Bakmoy recipe valuable please share it to your friends or family, thank you and good luck.